Fried Green Tomatoes with Basil Mayonaise

September 6th, 2010 No Comments » Posted in recipes, Summer
Ingredients:

  • 6 hard green tomatoes, sliced 1/4 inch thick
  • Kosher salt
  • Freshly ground black pepper
  • 3/4 cup all-purpose flour
  • 3/4 cup well-shaken buttermilk
  • Dash hot sauce
  • 3/4 cup yellow cornmeal
  • 1 1/2 cups Japanese panko bread crumbs
  • Vegetable oil, for frying
  • 1 recipe Basil Mayonnaise (recipe follows)

Basil Mayonnaise:

  • 2 cups loosely packed fresh basil leaves
  • 1 cup mayonnaise
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon Creole mustard
  • Kosher salt
  • Freshly ground black pepper